My Christmas Present to You: Malteser Cake
December 18, 2009
'Tis the season for kindness and giving and what better present could I give you than this fabulously simple recipe for malteser cake. And for those of you who worry about baking there is no oven involved. It's so simple. And delicious*.
- 100g butter
- 200g milk chocolate
- 3 tablespoons golden syrup
- 225g finely crushed digestives
- 225g maltesers
Melt together butter, chocolate and syrup. Add crushed biscuits and maltesers and mix quickly. Pour into a greased or lined tin. Chill until set. You could then drizzle with white chocolate or just sprinkle with icing sugar for a festive effect.
*Disclaimer. The author of this blog takes no responsibility at all for mass consumption of this recipe leading to feelings of sickness. Especially if alcohol is involved. You have been warned.
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9 Comments
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That does look delicious. Will have to make it!
Cx
Ooh, I’m definitely going to make this. Once I’ve got all the ingredients. And a tin.
Oh, this sounds like something even I could manage. You’re a genius, Helen, a genius! xxx
Keris don’t let a lack of tin stop you. Use a plastic pot like an ice cream tub!
Let me know how you all get on
Oh.My.God….
Tastes gorgeous. Thanks Helen!